Greek Gyro Wrap
1. 4 oz of Egea Food Greek Gyro
2. Tzatziki Sauce
3. Greek pita Bread
4. Sliced Tomatoes
5. Chopped Cucumber
Cooking the Gyro is fast and easy! Using a skillet on medium heat, add your Egea Food Gyro and cook for 2-3 minutes or until your desired tenderness has been achieved. Keep in mind that the Egea Food Gyro can be cooked using a microwave, skillet, grill or oven.
After cooking the Egea Food Greek Gyro, take your choice of flatbread or Greek Pita bread and put together the Gyro meat, cucumber, sliced tomatoes and finish with a drizzle of your favorite brand of Tzatziki Sauce.